Brixham Yacht Club - Sample restaurant menu

(This menu is changed frequently. See the opening hours page for availability.)
All meals served with chips or potatoes and vegetables of the day
 

Starters

Baked Camembert for two to share with crusty roll & butter £7.99

Pork pate with toast, butter and devon chutney £3.99

Smoked salmon and prawns, mayonnaise and lemon with a salad garnish £4.25

Main Courses

Pan fried pork loin steak with sliced mushroom cooked In garlic butter £8.80

Stuffed breast of chicken roasted served with a red wine sauce £7.95

Whole fresh lemon sole grilled simply with seasoned butter £14.20

Home-made turkey and ham pie £8.25

Home-made steak and mushroom pie £8.75

Fresh fillet of Pollock grilled with lemon and scallion butter £8.95

3 pan fried lamb chops minted gravy £8.95


A selection of sweets is always available